For more than 30 years we have produced only organic products based on our own 100% organic olives and vegetables.
Thanks to our local ancient variety of Caninese olives, our oil has exceptional organoleptic qualities: a low acidity combined with a rich and fruity aroma.
The predominant olive variety we use is the Caninese one, which gives our oil exceptional organoleptic qualities: low acidity, good polyphenol content, fruity aroma, long shelf life.
Customers from France, Germany, Swiss, Belgium, Sweden and many other countries appreciate our organic extra virgin olive oil.
You are more than welcomed to come: We would be very happy to have you here and let you try our products.
Our farm is situated in Tuscania, a relaxing small town just one hour far from Rome. Full of history with beautiful monuments, a perfect place where to spend a week-end.
This small batch olive oil from a family run business in Tuscania is as good as it gets! We use it for all of our cooking and seasoning. So glad I found them!
Living in Germany, I often find myself missing ingridients from my home country Italy. Since I ordered Olive Oil from LaRiservaBio at least I have that covered.
Living in Italy since more than 10 years, I learned to love this condiment, which I find very healthy, especially if coming from organic cultivation. A bowl of salad with laRiservaBio oil makes my day!
We use LaRiservaBio organic olive oil for some of our recipes, both for sweet as well as savoury pastries. We have recently created an olive oil Ganache chocolate candy with it, which is superbe!
Agronomist with over 30 years of experience in organic farming. He is the soul of the company and organizes all the production phases.
She takes care of the packaging and of the company sales point. She also replies to all your questions regarding your order.
Assists the growing and harvesting process.
Responsible for the website and social media. She also manages the export sales.