February 2021 - Award Winning Organic Extra Virgin Olive Oil from Italy

Giovanni Papacchini tells us why extra virgin olive oil matterz We asked Giovanni Papacchini, agronomist and founder of the LaRiservaBio farm, what led him to choose to produce organic extra virgin olive oil. Below you can read the reasons and beliefs that led him to commit

Extra Virgin Olive Oil is Extremely Healthy and Good for Cooking

ByLivia Papacchini

February 17, 2021

healthy cooking, Healthy Eating, organic extra virgin olive oil, Recipies, Uncategorized

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Extra virgin olive oil is extremely healthy. It’s loaded with beneficial fatty acids and powerful antioxidants and also a dietary staple for some of the world’s healthiest populations. However, many people believe that it’s not good to use it for cooking because of its unsaturated fat

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Interview to laRiservabio founder

Extra Virgin Olive Oil is Extremely Healthy and Good for Cooking

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