We only use home-grown artichokes, which we harvest at the correct stage of maturity and work within a short time, and our own oil. Great on bruschetta and on pasta. Can also be used as a filling for tortellini and crêpes, or to refine the flavour of vegetable or meat-based dishes.
|Dimensions||7 × 7 × 11.5 cm|
artichokes 64%*, extra virgin olive oil 34%*, wine vinegar*, salt, lemon juice*