€7,50
Perfect for bread and crackers.
A tasty organic pate of black olives, perfect as a spreadable cream on bread and crackers, or as an ingredient to enrich all your dishes, such as wholemeal or spelled pasta. Also suitable for flavoring spaghetti dishes with garlic, oil and chilli. Ideal for seasoning vegetable dishes such as sliced cabbage and salads.
| Weight | 0.180 kg |
|---|---|
| Dimensions | 7 × 7 × 8 cm |
| Energy (100 g) | 1141kJ/273 kcal |
| Fats (100 g) | 24 g |
| Carbohydrates (100 g) | 8,9 g |
| Proteins (100 g) | 2,1 g |
| Salt (100 g) | 0,4 g |
| Ingredients | olives* 93%, extra virgin olive oil* 5%, salt 2% |
| Instructions | After opened preserve in refrigerator and eat in a few days. |
Fred F. –
LaRiservaBio creams are my favorite gift for my friends, I always make a great impression on them.
Carla M. –
I love vegetable-based creams, and this one with olives from laRiservaBio is one of my favorites because it is tasty, but remains light at the same time.
Fabian P. –
Not only is laRiservaBio extra-virgin oil is good, but also these creams based on the same olive oil.
Maya A. –
This olive cream has nothing to do with the ones I had eaten from the supermarket so far, a completely different story.
Lauren Z. –
Just a word: outstanding!